The best stockfish in the world is produced at Røst. A perfect combination of many factors makes just this possible.
During the tour of the stockfish loft at Røst Sjømat, you get to know why it is like that, that the stockfish from Røst is the one that is best received out in the big world - and perhaps especially among the Italians!
Join a walk where you will learn almost everything about this several thousand-year-old product.
We accept both small and large groups, ranging from 2 to 50 people.
Time is agreed with the reception at Røst Bryggehotell.
Røst Bryggehotell AS